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ONLINE RESERVATIONS
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(download PDF)
Raw Bar
West coast oysters*
21
half dozen
East coast oysters*
19
half dozen
oyster shooters (3)*
14
aquavit, gin, vodka
clams*
14
Littleneck, Long Island (half dozen)
shrimp cocktail
18
4
crab salad
14
mango, young coconut
half chilled lobster
21
stone crab claws
16
2
EMPIRE PLATEAU*
73
chef's raw bar selection for two
Flatbreads
bacon
16
quail egg, ricotta
prosciutto
19
pecorino, arugula
milanese
15
tomato jam, fontina, arugula
Bar Bites
piquillo peppers
14
goat cheese, sherry vinegar, scallion
blistered shishito peppers
11
miso glaze, sesame seeds
marinated mixed olives
8
zucchini chips
12
roasted garlic aioli
korean chicken wings
14
toasted sesame seeds, scallions
peanut crusted calamari
13
chili aioli, lime
charcuterie board
15
wild boar salami, prosciutto, soppressata, pickled green beans, cornichons
grilled cheese
13
fontina cheese, green apples, applewood smoked bacon, potato chips
burger
21
bacon-tomato marmalade, aged cheddar, onion rings
*
Advisory
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
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